Skip to Content
Home » Recipes » Breakfast » Chick-Fil-A Breakfast Burrito Recipe

Chick-Fil-A Breakfast Burrito Recipe

A warm tortilla wrapped around fluffy eggs, crispy hash browns, and smoky sausage—Chick-Fil-A’s breakfast burrito has it all!

The trick to getting that loveable taste is using chicken sausage instead of pork.

I always cook the hash browns until they’re extra crispy so they don’t get lost in the mix.

A good burrito holds together without falling apart, so don’t overfill—leave a little room to fold it tightly.

If you like a little extra kick, add a drizzle of their signature jalapeño salsa before rolling it up!

How to Make Chick-Fil-A Breakfast Burrito

chick fil a breakfast burrito recipe

Ingredients

  • 8 oz. Chicken Tenders (Grilled, Chopped)
  • 2 tsp Olive Oil
  • 4 oz. Red Onion (Chopped)
  • 3 Eggs (Beaten)
  • Salt and Black Pepper (To Taste)
  • ½ cup Cherry Tomatoes (Quartered)
  • ½ cup Monterey Jack Cheese (Shredded)
  • ½ cup Cheddar Cheese (Shredded)
  • 2 large Tortillas (Corn or Flour)

Step-by-Step Instructions

Step 1:

Preheat a skillet over medium heat and add olive oil.

Once hot, add chopped onions and sauté until they become translucent.

Step 2:

Add the chopped grilled chicken to the skillet.

Cook for about 3-5 minutes until heated through.

Step 3:

In a bowl, mix your beaten eggs with a pinch of salt and black pepper, then pour into the skillet.

Stir gently until the eggs are fully cooked.

Step 4:

Lay the tortillas flat and evenly distribute the egg and chicken mixture across each.

Add cherry tomatoes and both types of cheese on top.

Step 5:

Roll each tortilla tightly, pressing gently to hold the filling.

Serve with a side of salsa, sour cream, or guacamole for added flavor.

Tips and Tricks for Making This Recipe

chick fil a breakfast burrito on a board

Make Your Chicken Fresh

Using freshly grilled chicken enhances the flavor of your breakfast burrito tenfold.

Leftovers will work, but fresh chicken can’t be beat!

Warm Your Tortillas

Warming your tortillas makes them more pliable and less prone to tearing when you roll them.

Just a quick 10-second microwave or stovetop toast does the trick!

Balance Your Cheese

I always suggest mixing half Monterey Jack with half Cheddar for the perfect blend of flavors and melt.

This little mix really enhances the combination of tastes in the burrito.

Customize Your Fillings

Don’t be afraid to switch it up with different veggies, like spinach or bell peppers.

It’s a great way to cater to different tastes and preferences.

Manage Your Heat

Adjust the level of spicy ingredients like salsa or pepper to match your taste.

Too tame or too hot won’t satisfy your breakfast cravings!

What to Serve with Chick-fil-A Breakfast Burrito

Hash Browns

Traditional and well-loved, hash browns are a perfect side for your Chick-fil-A breakfast burrito.

Their crispy texture complements the soft filling of the burrito really well.

You can prepare them to your liking, whether you prefer them baked, fried, or even air-fried for a healthier option.

Fresh Fruit Salad

For a lighter and refreshing option, a fresh fruit salad pairs wonderfully with a Chick-fil-A breakfast burrito.

Include a mix of seasonal fruits like berries, melons, and citrus slices to bring a burst of color and flavor.

The natural sweetness of the fruit complements the savory notes of the burrito beautifully.

Avocado Salsa

Try serving your burrito with avocado salsa for a fun and flavorful twist!

The creaminess of the avocado adds richness, while diced tomatoes and onions provide a refreshing bite.

A dash of lime juice and cilantro tops it off, making it an exciting addition to your breakfast plate.

Grilled Vegetables

Experiment with grilled vegetables for a unique and tasty side dish.

Bell peppers, zucchini, and onions work great; just toss them lightly in olive oil and your choice of seasoning.

Grilling enhances their natural sweetness and smokiness, adding a delicious layer.

Spinach and Feta Salad

Prepare a simple spinach and feta salad for a side that’s both nutritious and appealing.

The creamy feta cheese contrasts wonderfully with the fresh spinach leaves, making each bite a pleasure.

For an added crunch, sprinkle some chopped walnuts or slivered almonds on top!

Variations and Substitutions

Protein Options

You could try swapping out the chicken for grilled tofu or black beans if you’re looking to keep it vegetarian.

Want to try something a bit different? Shredded beef or pork are other flavorful alternatives you might enjoy.

Cheese Choices

Feel free to mix it up with different kinds of cheese.

Maybe use pepper jack for a bit of a kick instead of the standard cheddar.

Or, try adding some cream cheese for a creamy twist!

Tortilla Types

The classic flour tortillas are great, but corn tortillas give a unique texture and taste as well.

For those watching carbs, consider using a low-carb tortilla or even lettuce wraps.

Sauce Substitutes

If you’re not a fan of salsa, you might want to experiment with toppings like guacamole or creamy ranch dressing.

Try out your favorite hot sauce for an extra boost of flavor!

With these variations, you’ll never get bored making and eating breakfast burritos.

How to Store Leftover Chick Fil A Breakfast Burrito

Individual Wrapping

Always wrap each breakfast burrito individually. You can use plastic wrap or aluminum foil to keep the deliciousness locked in.

Keep them nice and cozy!

Airtight Storage

Pop your wrapped burritos into an airtight container or resealable plastic bag.

This step is important to prevent any unwanted moisture from sneaking in.

Don’t skip this part, trust me, it’ll help the burritos stay fresh longer!

Refrigeration

Make sure you store your leftovers in the refrigerator if you plan to eat them within a few days.

Breakfast burritos are best consumed within 3-4 days when refrigerated.

Freezing

If your plan is to save them longer, freezing is a solid option. In the freezer, your breakfast burritos can last up to a month.

Just write the date you made them on the bag. It’s an easy way to know how long they’ve been frozen.

Enjoying Your Leftovers

Now you’ve got your leftovers stored and ready to enjoy whenever you’re hungry.

Just remember, fresh is always best!

Common Mistakes to Avoid

Forgetting Customization

When ordering a Chick-fil-A breakfast burrito, don’t overlook customizing it.

You can add extra toppings like hash browns or salsa to enhance the flavor.

Ignoring Sauce Options

Another mistake is skipping the sauce.

Chick-fil-A offers a variety of sauces that can add a kick to your burrito.

Consider trying the spicy sriracha or avocado lime ranch for an extra burst of flavor.

Missing Breakfast Hours

Missing the breakfast cutoff time is an error many make.

Breakfast is only available until 10:30 AM, so make sure to get there early.

Plan your visit to enjoy the burrito while it’s still offered in the morning menu!

chick fil a breakfast burrito recipe

Chick-Fil-A Breakfast Burrito Recipe

A warm tortilla wrapped around fluffy eggs, crispy hash browns, and smoky sausage—Chick-Fil-A's breakfast burrito has it all!
The trick to getting that loveable taste is using chicken sausage instead of pork.
I always cook the hash browns until they’re extra crispy so they don’t get lost in the mix.
A good burrito holds together without falling apart, so don’t overfill—leave a little room to fold it tightly.
If you like a little extra kick, add a drizzle of their signature jalapeño salsa before rolling it up!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Servings 2
Ingredients
  
  • 8 oz. Chicken Tenders Grilled, Chopped
  • 2 tsp Olive Oil
  • 4 oz. Red Onion Chopped
  • 3 Eggs Beaten
  • Salt and Black Pepper To Taste
  • ½ cup Cherry Tomatoes Quartered
  • ½ cup Monterey Jack Cheese Shredded
  • ½ cup Cheddar Cheese Shredded
  • 2 large Tortillas (Corn or Flour
Instructions
 
  • Preheat a skillet over medium heat and add olive oil.
  • Once hot, add chopped onions and sauté until they become translucent.
  • Add the chopped grilled chicken to the skillet.
  • Cook for about 3-5 minutes until heated through.
  • In a bowl, mix your beaten eggs with a pinch of salt and black pepper, then pour into the skillet.
  • Stir gently until the eggs are fully cooked.
  • Lay the tortillas flat and evenly distribute the egg and chicken mixture across each.
  • Add cherry tomatoes and both types of cheese on top.
  • Roll each tortilla tightly, pressing gently to hold the filling.
  • Serve with a side of salsa, sour cream, or guacamole for added flavor.

Do you like this recipe or these cooking tips?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Passionate chef, in love with everything related to food and cooking it to perfection!
Michael Cook
(Visited 99 times, 1 visits today)

DMCA.com Protection Status