Snacks

These cookies turn out soft, chewy, and packed with cinnamon, just like the ones from Subway! A mix of butter and brown sugar is what …

Buttery, crumbly, and packed with toasted pecans, these cookies are everything a pecan sandie should be. Ina Garten’s recipe keeps them from being too dry …

These cookies are everything they should be—soft in the middle, crisp on the edges, and packed with buttery macadamia nuts. Underbaking is the key—taking them …

McDonald’s chocolate chip cookies have a texture that’s tough to beat. But we can make these babies at home, no problem! These cookies are all …

This Pioneer Woman Zucchini Bread recipe is hands-down one of the most rewarding bakes you’ll ever pull together. The way the zucchini melts into the …

Blueberry muffins from Perkins are legendary, but I’ve discovered a way to recreate that bakery feel at home! These muffins are tender, airy, and generously …

Spiced nuts are one of those snacks that vanish faster than you can replenish them, and Ina Garten’s recipe is my absolute favorite to follow. …

There’s something irresistibly satisfying about a warm bowl of queso dip that keeps everyone coming back for more. This copycat Chili’s version, is famous for …

Sweetgreen’s blackened chicken recipe has captured the hearts and taste buds of health-conscious food lovers everywhere. Known for its smoky, mildly spicy flavor and versatile …

If you’re a fan of Olga’s Kitchen, you’re likely well-acquainted with its delicious snackers. These soft and perfectly seasoned bread bites have garnered quite a …