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Zaxby’s Fry Seasoning Recipe

Zaxby’s Fry Seasoning has become a favorite among fans of this popular fast-food chain, who can’t get enough of the unique, savory flavors it brings to their beloved crinkle-cut fries.

Many have tried tirelessly to recreate the iconic seasoning blend at home, often falling short of that signature Zaxby’s taste.

The secret might elude you no longer as we’ll delve into the world of Zaxby’s fry seasoning in this article.

As you read on, you’ll discover some of the key ingredients and steps to make a delicious close copy of Zaxby’s French fry seasoning.

Your taste buds will thank you as you elevate your homemade fries to new heights with this flavorful seasoning blend.

Although the exact recipe may be a well-guarded secret, the information provided can bring you closer than ever to recreating your favorite snack.

Bring the magic of Zaxby’s into your own kitchen and impress your family and friends with your culinary skills.

Happy cooking!

How to Make Zaxby’s Fry Seasoning

zaxbys fry seasoning recipe

Creating a homemade version of Zaxby’s French fry seasoning is easier than you might think.

With just a few simple ingredients and steps, you can recreate the perfect blend of spices to add zest and flavor to your fries and other dishes.

Ingredients List

Here’s what you’ll need to make your own seasoning blend:

  • 3 tablespoons garlic salt
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon onion salt
  • 1 tablespoon oregano, crumbled fine
  • Optional: 1 teaspoon garlic powder for an extra kick
  • Optional: 1 teaspoon cayenne pepper for added heat

Step-by-step Process

Step 1: Mix the ingredients

In a small bowl, combine the garlic salt, black pepper, onion salt, and oregano.

If you like a spicier seasoning, add the garlic powder and cayenne pepper for an extra kick.

Mix the ingredients well to ensure a perfect balance of flavors.

Step 2: Store the seasoning

Transfer the mixture of seasonings to a salt shaker or an airtight container to store.

This will help your seasoning blend stay fresh and maintain its potent flavors.

Step 3: Use the seasoning

Zaxby’s Fry Seasoning can be used on more than just fries. Try sprinkling it on:

    • Roasted vegetables: Toss diced vegetables with olive oil and a generous helping of the seasoning blend. Spread the coated vegetables on a baking sheet and roast at 425 degrees for 15-20 minutes, stirring once during cooking. Serve as a side dish or over rice or pasta for a deliciously seasoned meal.
    • Popcorn: Sprinkle the seasoning blend on popcorn for a flavorful snack that packs a punch. Add parmesan cheese for an additional layer of flavor.

Now that you have the knowledge to make your very own Zaxby’s Fry Seasoning, go forth and elevate your fries and dishes with this flavorful, versatile blend of spices.

Side Dishes for Zaxby’s Fry Seasoning

Zaxby’s Fry Seasoning is not only for French fries; it’s a versatile and amazing seasoning blend that can be used on a variety of snacks and meats.

In this section, we’ll provide you with a list of side dishes that you can serve with Zaxby’s Fry Seasoning.

These side dishes are easy to make and are perfect for enhancing the flavor of your favorite foods.

Seasoned Popcorn

Who doesn’t love popcorn?

Try sprinkling Zaxby’s Fry Seasoning on your freshly popped popcorn.

This will give your snack a delectable twist, making it hard to resist.

Grilled Vegetables

Grilled vegetables are an excellent side dish option that can benefit from the flavors of Zaxby’s Fry Seasoning.

Simply brush your favorite veggies with some olive oil and season them with the seasoning.

Grill them up for a perfect smoky flavor.

Potato Wedges

If you’re looking for a twist on the classic French fry, try making potato wedges.

Cut your potatoes into thick wedges, season them with Zaxby’s Fry Seasoning, and bake them in the oven until crispy.

Chicken Wings

Your homemade chicken wings will never be the same after using Zaxby’s Fry Seasoning.

Toss your cooked wings in a mixture of the seasoning and a bit of melted butter.

This will create a delicious coating that’s packed with flavor.

Sweet Potato Fries

Sweet potatoes are a healthier alternative to regular potatoes, and they taste great seasoned with Zaxby’s Fry Seasoning.

Cut your sweet potatoes into fries, toss them with a bit of olive oil and the seasoning, and bake them in the oven for a tasty side dish.

Remember, Zaxby’s Fry Seasoning is a fantastic way to spice up your favorite side dishes.

Feel free to get creative and experiment with other options as well!

Ingredients Substitutes

Garlic Salt

If you don’t have garlic salt on hand, you can easily make your own by combining 3 parts granulated garlic with 1 part salt.

This will give you a similar flavor profile in your Zaxby’s fry seasoning.

Alternatively, you can use garlic powder combined with table salt in equal proportions as a substitute.

Onion Salt

As an ingredient substitute for onion salt, mix 3 parts granulated onion with 1 part salt.

Just like the garlic salt, onion powder combined with table salt in equal proportions also makes a sufficient replacement.

Italian Seasoning

If you can’t find Italian seasoning, you can create a similar blend using equal parts of dried oregano, basil, rosemary, thyme, and marjoram.

Mix them together and use them in your Zaxby’s fry seasoning recipe.

The resulting flavor profile will be slightly different but still delicious.

Barbecue Seasoning

If you’d like to give your Zaxby’s fry seasoning a smokey twist, try adding a bit of barbecue seasoning.

You can find premixed barbecue seasoning blends at the store or create your own by combining smoked paprika, brown sugar, salt, pepper, and other spices.

Blend of Ranch Seasoning

For a creamy, tangy twist to your Zaxby’s fry seasoning, consider using a ranch seasoning blend instead.

This will give your fries a unique flavor profile.

Just combine equal parts dried parsley, dill, and chives, then mix them with onion powder, garlic powder, salt, and black pepper.

Seasoned Salt

Seasoned salt can be a versatile alternative to the other seasonings mentioned.

A blend of salt, paprika, garlic powder, onion powder, and a touch of sugar can create an all-purpose seasoned salt that works well in the Zaxby’s fry seasoning.

Black Pepper

Running out of black pepper isn’t a problem, as white pepper or ground green peppercorns can serve as adequate substitutes.

Keep in mind that white pepper has a more mild flavor, while ground green peppercorns provide a distinct, somewhat fruity taste.

These substitutes may slightly alter the flavor of your Zaxby’s fry seasoning, but your fries will still taste great.

How to Store Zaxby’s Fry Seasoning

Storing Zaxby’s fry seasoning properly is essential for maintaining its flavor and freshness.

To keep your seasoning fresh and long-lasting, follow these storage guidelines and use the right containers.

Airtight Container

To preserve the flavor of your Zaxby’s fry seasoning, store it in an airtight container.

This type of container prevents air and moisture from coming into contact with the seasoning, which can cause it to lose its flavor or clump together.

Glass or plastic containers with a tight-fitting lid work well for this purpose.

Store in Bulk

If you decide to make a large batch of Zaxby’s fry seasoning, storing it in bulk can be convenient.

Be sure to use a larger airtight container to accommodate the increased volume and keep the seasoning fresh for as long as possible.

Remember to label the container with the date you made the seasoning so you can keep track of when it’s time to make a new batch.

Salt Shaker

For everyday use and convenience, storing a smaller amount of Zaxby’s fry seasoning in a salt shaker is a great option.

The small holes on the shaker allow you to easily sprinkle the seasoning over your fries or other dishes.

Be sure to choose a salt shaker with a lid or cap to protect the seasoning from moisture, especially if you store it near the stove or in the kitchen, where steam can be a problem.

Preserve The Flavor

To maintain the flavor of your Zaxby’s fry seasoning, store it away from heat, light, and moisture.

A dark, cool pantry or cupboard is an ideal storage location.

Although spices and seasoning don’t spoil in the same way as other foods, their flavors can degrade over time.

It’s a good idea to give your seasoning a sniff test before using it.

If it still smells fresh and potent, you should be good to go.

Following these storage recommendations will help ensure that your homemade Zaxby’s fry seasoning stays fresh and flavorful for you to enjoy for an extended period.

Remember to keep it in an airtight container, store it in bulk if needed, use a salt shaker for effortless dispensing, and keep the seasoning away from heat, light, and moisture for long-lasting flavor.

Common Mistakes to Avoid

Here are some common mistakes to avoid when preparing Zaxby’s Fry Seasoning.

Seasoning Before Frying

When preparing Zaxby’s fry seasoning, avoid seasoning the fries before frying them.

This may cause the seasoning to fall off the fries during the frying process.

Instead, wait until the fries are cooked and then sprinkle the seasoning blend generously over the hot fries for a delicious flavor.

Seasoning Sticks

To ensure that your seasoning sticks to the fries, make sure to season them while they are still hot and slightly oily.

This will help the finely-ground seasoning mix adhere well to the fries, giving them a burst of flavor and the perfect balance of flavors.

Sprinkling of Seasoning

When adding the seasoning, be careful not to overdo it.

Too much seasoning can overpower the taste of the fries and make them too salty or spicy.

Start with a small amount and gradually add more until you achieve the desired flavor intensity.

Seasoning in Recipes

Follow the seasoning recipe closely to ensure you get a great-tasting seasoning blend that mimics the distinctive flavor of Zaxby’s fries.

Mixing the right proportions for blends such as garlic salt, pepper, onion salt, and oregano will result in a homemade seasoning blend that closely resembles the original.

Extra Flavor

If you’re looking to add an extra flavor to your homemade Zaxby’s fry seasoning, experiment with different spices and herbs.

However, be mindful not to overpower the original blend of flavors that makes this seasoning special.

Balance of Flavors

In order to achieve a tasty seasoning with a nice blend of flavors, make sure to measure your spices and herbs accurately.

Using too much or too little of a certain ingredient can throw off the balance, resulting in a less satisfying taste.

Remember these tips to create a delicious and authentic Zaxby’s fry seasoning at home, ensuring that your fries have loads of flavor while maintaining the perfect balance of flavors.

zaxbys fry seasoning recipe

Zaxby's Fry Seasoning Recipe

Bring the magic of Zaxby's into your own kitchen and impress your family and friends with your culinary skills.
5 from 5 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Condiment
Cuisine American
Equipment
  • 1 small bowl
Ingredients
  
  • 3 tablespoons garlic salt
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon onion salt
  • 1 tablespoon oregano, crumbled fine
  • 1 teaspoon garlic powder optional
  • 1 teaspoon cayenne pepper optional
Instructions
 
  • In a small bowl, combine the garlic salt, black pepper, onion salt, and oregano.
    If you like a spicier seasoning, add the garlic powder and cayenne pepper for an extra kick.
    Mix the ingredients well to ensure a perfect balance of flavors.
  • Transfer the mixture of seasonings to a salt shaker or an airtight container to store.
    This will help your seasoning blend stay fresh and maintain its potent flavors.
  • Zaxby's Fry Seasoning can be used on more than just fries. Try sprinkling it on:
    Roasted vegetables: Toss diced vegetables with olive oil and a generous helping of the seasoning blend.
    Spread the coated vegetables on a baking sheet and roast at 425 degrees for 15-20 minutes, stirring once during cooking.
    Serve as a side dish or over rice or pasta for a deliciously seasoned meal.
    Popcorn: Sprinkle the seasoning blend on popcorn for a flavorful snack that packs a punch.
    Add parmesan cheese for an additional layer of flavor.

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