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texas roadhouse white gravy recipe feat

Texas Roadhouse White Gravy Recipe

You’ll love how the rich, peppery flavors come together effortlessly.
To get that perfect consistency, try adding the milk gradually while continuously whisking.
One of the best parts? This gravy pairs beautifully with just about any dish, from mashed potatoes to fried chicken.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Sauce
Servings 4 people
Ingredients
  
  • 2 cups Milk
  • 4 tbsp Butter
  • 1/4 cup All-Purpose Flour
  • 1 tsp Salt
  • 1 tsp Black Pepper ground
Instructions
 
  • Melt the butter in a skillet over medium heat.
  • Add the flour, stirring constantly, to form a smooth paste known as a roux.
  • Slowly pour in the milk, continuing to stir to avoid lumps.
  • Add the salt and black pepper, mixing well.
  • Cook until the gravy thickens to your desired consistency, usually about 3-5 minutes.
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