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red robin spicy ketchup recipe

Red Robin Spicy Ketchup

Red Robin's spicy ketchup has become a favorite for its unique blend of sweetness and heat, splendid for giving a kick to your fries or burgers.
You'll be happy to know it's simple enough to recreate at home with ingredients like onion powder, tomato concentrate, sugar, vinegar, and chili flakes.
I love this recipe because it only takes a few minutes to prepare, and keeping some in the fridge ensures you always have a spicy condiment ready to uplevel any meal!
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Prep Time 10 minutes
Total Time 10 minutes
Course Condiment
Servings 8
Ingredients
  
  • 2 cups Ketchup
  • 1/4 cup Sweet Chili Sauce
  • 1 tbsp Black Pepper crushed
  • 1 tsp Garlic Powder
  • 1 tsp Smoked Paprika
  • 1/2 tsp Cayenne Pepper
Instructions
 
  • Combine 2 cups of ketchup and 1/4 cup of sweet chili sauce in a medium mixing bowl.
  • Add 1 tablespoon of crushed black pepper and stir thoroughly until blended.
  • Mix in 1 teaspoon each of garlic powder and smoked paprika.
  • Continuing stirring to ensure everything is evenly incorporated.
  • Add 1/2 teaspoon of cayenne pepper, adjusting to taste if you want extra heat.
  • Mix one last time.
  • Transfer the spicy ketchup into an airtight container and refrigerate for at least an hour before serving.
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