This irresistible treat is perfect for satisfying your sweet tooth or impressing your guests at any gathering.With a few simple ingredients and easy-to-follow steps, you'll be able to whip up this scrumptious dessert in no time.
First, gather all your ingredients.Prepare your baking dish, trifle dish, or dessert cups where you'll layer your Oreo Banana Pudding.In a large bowl, whisk together the instant banana cream puddingmix and 4 cups of milk until smooth.Set aside for a moment to thicken.
In a separate bowl, combine the condensed milk and cream cheese, making sure they are well blended.Fold in the heavy whipping cream until the mixture is creamy and smooth.For the homemade custard layer, combine the granulated sugar, egg yolks, and vanilla extract in a saucepan over low heat.
Stir constantly until the sugar has dissolved and the mixture has thickened. Remove from heat and let it cool.Layer your no-bake dessert by placing a layer of Golden Oreos at the bottom of your serving dish.Top the cookies with an even layer of banana pieces.
Spread a layer of the pudding mixture over the bananas, followed by a layer of the homemade custard.Repeat the layers of Golden Oreos, bananas, pudding mixture, and homemade custard until all ingredients have been used, finishing with a final layer of pudding.If desired, crush some Golden Oreos in a food processor and sprinkle the crumbs on top of the final layer of pudding.Chill the dessert in the refrigerator for at least1 hour or until it's set and ready to serve.Enjoy your Oreo Banana Pudding!