Go Back
–+ servings
louisiana rub wingstop

Louisiana Rub Wingstop Recipe

Try this Louisiana Rub Wingstop on baked chicken wings and prepare to be taken aback by the exquisite combination of sweet and spicy on the crunchy wings. We just can’t make this rub without using it on wings. So, use this recipe for a perfect wings night!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 363 kcal
Equipment
  • baking tray
  • bowl
  • Paper towel
Ingredients
  
For chicken wings
  • 1 kg chicken wings
  • 1 tbsp salt
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp red chili powder
  • ½ ground black pepper
  • 1 tbsp Creole seasoning
  • ¼ cup oil or butter
For Louisiana rub
  • 1 tbsp smoked paprika
  • ½ tbsp dried oregano
  • ½ tbsp cayenne pepper
  • ½ tbsp cumin powder
  • ½ tbsp brown sugar
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • ½ tbsp black pepper
  • salt (to taste)
  • ⅔ tbsp lemon juice optional
Instructions
 
  • Preheat an oven to 450 ºF and line a large baking tray with parchment paper or aluminum foil. Then, place a baking tray rack on the tray and keep it aside.
  • Add chicken wings, salt, onion powder, garlic powder, black pepper, red chili, creole seasoning, and oil in a large bowl and mix together to coat the wings evenly.
    Note: if you plan on using the frozen wings, make sure they’re completely thawed before cooking.
  • Place the seasoned chicken wings on a baking tray and bake for about 35 minutes.
    Then remove from the oven, flip, and bake for another 10 minutes or until crispy. Once cooked transfer your wings to a serving dish.
  • Mix smoked paprika, cayenne pepper, cumin powder, dried oregano, brown sugar, black pepper, onion powder, garlic powder, and salt in a medium bowl.
    Add your Louisiana Rub Wingstop to the baked wings and mix to coat the wings evenly.
    Pro tip: pat the wings with a paper towel before seasoning so the wings are coated nicely. Serve immediately with your favorite ranch dressing of the one from Wingstop for an ultimate mix of flavors.
Nutrition
Calories: 363kcalCarbohydrates: 7gProtein: 23gSaturated Fat: 11gTrans Fat: 1gCholesterol: 94mgSodium: 682mgPotassium: 239mgFiber: 1gSugar: 6gVitamin A: 630IUVitamin C: 1mgCalcium: 28mgIron: 2mg
Liked This Recipe?Check Out All The Others We Have ➜