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buffalo wild wings fried pickles recipe

Buffalo Wild Wings’ Fried Pickles Recipe

Sweet, spicy, and super easy-to-make — these Buffalo Wild Wings’ Fried Pickles are going to blow your mind. Just dip the pickles in a rich-seasonedbatter and deep fry till golden brown. A perfect snack, appetizer, and side dish is ready. Enjoy!
5 from 11 votes
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 151 kcal
Equipment
  • Sift
  • Large frying pan
  • large bowl
  • Slotted spoon
  • Paper towels
  • tongs
Ingredients
  
  • 2 cups whole dill pickles
  • ½ cup all-purpose flour
  • 4 oz all-purpose flour
  • ¼ cup cold soda water
  • ½ tsp Italian seasoning
  • 2 tsp Cajun seasoning
  • ½ tsp cayenne pepper
  • Salt to taste
  • Vegetable oil
Instructions
 
  • Place a large frying pan on the stove and pour vegetable oil until it reaches approximately 1 inch height. The ideal temperature for perfect golden brown fried pickles is 375 °F.
  • Sift the corn flour and all-purpose flour into a large bowl. Mix them vigorously while you sift. This will help getting a smooth batter. Add some salt, Cajun seasoning, Italian seasoning, and cayenne pepper. Mix all the ingredients.
  • Slowly stir the soda water into the bowl until you get a smooth and evenly combined texture. Set your spicy batter aside in a chilled area.
  • Prepare the pickles. Slice and pat them dry with a paper towel. Then, toss the pickles in the 4 oz all-purpose flour and dredge until they arewell-coated, so that the batter will stick better.
  • Dip your pickles in the batter until they are fully coated. With a set of tongs, place them into the frying pan. Fry for about 1-2 minutes until they get golden brown. Pro tip: make sure the oil is hot enough before frying to avoid getting limp and greasy pickles. After that, take the fried pickles out of the oil with a slotted spoon or skimmer and drain them on a paper towel. Your delicious Buffalo Wild Wings’ Fried Pickles are ready! Serve them with ketchup, ranch, or any other dip for an ultimate experience.
Nutrition
Calories: 151kcalCarbohydrates: 33gProtein: 4gFat: 1gSaturated Fat: 1gSodium: 640mgPotassium: 124mgFiber: 2gSugar: 1gCalcium: 44mgIron: 2mg
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