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applebee's guacamole recipe

Applebee's Guacamole Recipe

If you’ve ever craved that creamy, zesty guacamole from Applebee’s, you’re in the right spot! With just a few simple ingredients, you can enjoy this delicious dip at home. The secret to a great batch is the perfect balance of ripe avocados with lime and a hint of garlic. A little tip—add a sprinkle of salt at the end to bring out all the flavors!
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Prep Time 15 minutes
Total Time 15 minutes
Course Dip
Servings 4
Ingredients
  
  • 3 Avocados
  • 1 Lime juiced
  • 1/2 tsp Salt
  • 1/2 cup Onion diced
  • 2 tbsp Cilantro chopped
  • 1/2 Tomato diced
  • 1 Garlic Clove minced
  • 1 Jalapeño minced
Instructions
 
  • Cut the avocados in half and remove the pits.
  • Scoop out the flesh into a large bowl.
  • Add the lime juice and salt to the avocado, then mash with a fork until it's a consistency you like.
  • Mix in the diced onion, cilantro, tomato, minced garlic, and jalapeño.
  • Stir gently to combine.
  • Taste your guacamole, then add more salt or lime juice if you prefer.
  • Chill in the refrigerator for about 30 minutes to let the flavors merge.
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