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subway parmesan vinaigrette

Subway Parmesan Vinaigrette Recipe

Savory and rich flavors of the Subway Parmesan Vinaigrette will take any green salad, fish, meat, or sandwich to a new level. It takes 10 minutes of your time and a good shake to make a masterpiece!
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Cook Time 10 minutes
Total Time 10 minutes
Course Condiment
Cuisine Italian
Servings 16
Calories 141 kcal
Equipment
  • bowl
  • whisk
  • Jar for storing
Ingredients
  
  • ⅓ cup Parmesan cheese grated
  • 2 tbsp white wine vinegar
  • 3 tbsp olive oil
  • ½ tsp Dijon mustard
  • 2 tbsp lemon juice
  • ½ tsp chopped garlic
  • 1 tsp sugar optional
  • salt and pepper to taste
Instructions
 
  • Find a clean mason jar with a tightly fitted lid. Add the olive oil, Dijon mustard, white wine vinegar, Parmesan cheese, lemon juice, salt, pepper, and finely chopped garlic.
  • Place the lid tightly and give it a good shake for about a minute. Alternatively, you can whisk your Parmesan Vinaigrette in a measuring cup or a small bowl with a wire whisk.
    Besides, you can also mix the ingredients in a food processor or with an immersion blender. Let it sit.
    Note: although using a blender or food processor might seem like the best option, a mason jar is more common, faster, and easier.
  • Re-shake the jar with the lid on to recombine the ingredients once your Parmesan Vinaigrette sits at room temperature, and drizzle over your green salad. That’s it. Enjoy!
Nutrition
Calories: 141kcalCarbohydrates: 4.3gProtein: 3.7gFat: 12.6gSaturated Fat: 2.5gCholesterol: 5.7mgSodium: 227.9mgPotassium: 362.8mgFiber: 2.4gSugar: 0.8gVitamin A: 3055IUVitamin C: 17.8mgCalcium: 117.6mgIron: 1.5mg
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