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–+ servings
outback steakhouse ranch feat

outback-steakhouse-ranch

It’s the creamy texture and perfect balance of spices that elevate this dressing into something special.
To get that authentic taste at home, you’ll need mayonnaise, buttermilk, and a blend of spices like garlic powder, onion powder, paprika, and cayenne pepper.
Letting the flavors meld for a few hours in the fridge greatly enhances the result.
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Prep Time 10 minutes
Total Time 10 minutes
Course Dressing
Servings 4 servings
Ingredients
  
  • 1 packet Ranch Dressing Mix
  • 1 cup Mayonnaise
  • 1/2 cup Buttermilk
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • 1/4 tsp Black Pepper
  • 1/4 tsp Cayenne Pepper
Instructions
 
  • Combine the mayonnaise and buttermilk in a mixing bowl.
  • Sprinkle in the ranch dressing mix. Stir until the mixture is smooth and well-blended.
  • Add garlic powder, onion powder, black pepper, and cayenne pepper. Mix until fully incorporated.
  • Transfer the mixture to an airtight container. Chill in the refrigerator for at least 30 minutes before serving.
  • Taste and adjust seasoning if needed, adding more spices for extra flavor.
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