McDonald's Cinnamon Melts Recipe
Are you ready to recreate the delicious McDonald's Cinnamon Melts at home?These sweet treats capture the essence of gooey cinnamon heaven, perfect for any time you want a quick and satisfying snack.The key to perfecting these is using a Texas-size muffin tin, which helps give your cinnamon melts that authentic McDonald's feel.One of my favorite parts about making this recipe is how quickly it comes together, making it a no-fuss option for whenever a craving strikes.
Ingredients
- 1 cup Warm Water
- 1 package Active Dry Yeast
- 1/4 cup Sugar
- 1/3 cup Milk
- 1/3 cup Melted Margarine
- 1 teaspoon Salt
- 3 cups All-Purpose Flour
- 1/2 cup Brown Sugar
- 2 teaspoons Cinnamon
- 1/4 cup Softened Butter
- 4 ounces Cream Cheese
- 1 cup Powdered Sugar
- 1 teaspoon Vanilla Extract
- 1 tablespoon Milk
Instructions
- Dissolve the yeast in warm water.
- Let it sit for about 5 minutes.
- In a large bowl, combine sugar, milk, and melted margarine.
- Add in the yeast mixture.
- Mix in the salt and flour, forming a dough.
- Knead until smooth.
- In a separate bowl, blend brown sugar with cinnamon and softened butter.
- Spread this mixture across the rolled-out dough.
- Roll the dough back up and cut into pieces.
- Arrange them in a greased pan.
- Preheat your oven to 350°F and bake for 20-25 minutes.
- While baking, whip cream cheese, powdered sugar, vanilla, and milk to make the frosting.
- Once removed from oven, spread the frosting over the warm cinnamon melts.
Liked This Recipe?Check Out All The Others We Have ➜