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–+ servings
mcdonalds caramel frappe feat

McDonald's Caramel Frappe Recipe

I love how smooth the blend of coffee and caramel becomes when mixed with a touch of cream and ice.
To get the best texture, make sure to use crushed ice; this way, the frappe achieves that perfect balance of creamy and refreshing.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Drinks
Servings 1 serving
Ingredients
  
  • 2 cups Ice
  • 1 cup Brewed Coffee cooled
  • 1 cup Milk
  • 3 tbsp Caramel Syrup
  • 2 tbsp Granulated Sugar
  • 1 cup Whipped Cream optional
Instructions
 
  • Brew a fresh cup of coffee and let it cool to room temperature.
  • If you’re in a hurry, pop it in the fridge for faster cooling.
  • Pour the cooled coffee and 2 cups of ice into a blender.
  • Add the milk, caramel syrup, and sugar to the blender.
  • Blend everything together until the mixture is smooth and has a frothy texture.
  • If it’s too thick, you can add a splash of milk to thin it out.
  • Pour the frappe into a large glass or two separate glasses, depending on your serving needs.
  • Top off with a generous amount of whipped cream.
  • Drizzle additional caramel syrup on top if you’re feeling fancy!
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