Dunkin Butter Pecan Syrup Recipe
Butter pecan syrup is a delightful fusion of rich butter, toasted pecans, and sweet syrup, creating a flavor that's both comforting and indulgent.
Ingredients
- 1 cup Brown sugar
- 1/2 cup Unsalted butter (1 stick)
- 2 tbsp Butter pecan extract
Instructions
- In a medium saucepan, combine 1 cup of brown sugar with 1/2 cup of unsalted butter (which is equivalent to 1 stick of butter) over medium heat.
- Stir the mixture continuously until both the sugar and butter are fully melted and combined.
- Carefully monitor the heat to prevent burning. Once the mixture is smooth and the sugar has completely dissolved, reduce the heat to a low setting.
- Add 2 tablespoons of butter pecan extract to the saucepan and mix it into the sugar and butter fusion.
- Continue to stir the mixture over the low heat for an additional minute to ensure that the butter pecan flavor is infused throughout.
- Remove the saucepan from the heat and allow the syrup to cool slightly. It will thicken as it cools.
- Once cooled, transfer the butter pecan syrup into an airtight container for storage.
Liked This Recipe?Check Out All The Others We Have ➜