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cracker barrel peach cobbler feat

Cracker Barrel Peach Cobbler Recipe

Making Cracker Barrel Peach Cobbler is easier than you might think. You'll need a few simple ingredients and a bit of time to prepare everything.
 
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Dessert
Servings 8
Ingredients
  
  • 1 cup Milk
  • 1/2 cup Butter melted
  • 1 cup Self-Rising Flour
  • 1 cup Sugar
  • 1 tsp Cinnamon divided
  • 1/4 tsp Nutmeg
  • 2 cans Peaches 15 oz., sliced, heavy syrup, drained
Instructions
 
  • Preheat your oven to 375°F and lightly grease an 8x8 baking pan.
  • In a bowl, whisk together the milk, melted butter, self-rising flour, sugar, and half the cinnamon until smooth.
  • Pour the batter into the prepared baking pan, spreading it evenly.
  • In another bowl, mix the drained peach slices with the remaining cinnamon and nutmeg.
  • Gently place the peach mixture over the batter without stirring.
  • Bake for 45 minutes, ensuring the batter rises up around the peach slices.
  • Remove from oven and let it cool slightly before serving.
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