Chilis Texas Cheese Fries Recipe
You’ll love how easy it is to transform frozen or fresh fries into a loaded, mouthwatering masterpiece with melted cheese, bacon bits, and jalapeños.Sprinkle sea salt over your fries for that perfect hint of flavor and bake them until they’re golden brown.A quick tip is to broil the fries for a minute after baking to get that irresistible crispy texture.
Ingredients
- 1 bag of Frozen French Fries
- 2 cups Cheddar Cheese shredded
- 1/2 cup Bacon Bits
- 1/4 cup Jalapeños sliced
- 1/4 cup Ranch Dressing
- 1 tbsp Olive Oil
- 1 tsp Sea Salt
Instructions
- Preheat your oven to 450°F.
- Line a baking sheet with parchment paper.
- Arrange the frozen fries in a single layer.
- Drizzle olive oil over the fries.
- Sprinkle with sea salt.
- Toss them lightly to coat evenly.
- Place the fries in the oven, baking them for about 14 minutes.
- Take them out briefly to flip.
- Return to the oven for an additional 10 minutes.
- Once crispy, transfer the fries to an oven-safe serving plate.
- Generously layer cheddar cheese on top.
- Scatter bacon bits and jalapeños evenly over the cheese.
- Return the loaded fries to the oven until the cheese melts fully.
- This should take just 5-6 minutes at 350°F.
- Serve hot with ranch dressing on the side.
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