Go Back
+ servings
captain d's lobster roll recipe

Captain D's Lobster Roll Recipe

Ok guys, it's time to bring a touch of the ocean to your dinner table with Captain D's lobster roll recipe!
Start by getting the freshest lobster you can find - this dish is only as good as the quality of its main ingredient right?
Here's a fun tip:
Butter the rolls before toasting them to add an extra layer of flavor and keep everything wonderfully moist.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Main Course
Servings 4
Ingredients
  
  • 1 lb Lobster Meat
  • 1/2 cup Mayonnaise
  • 2 tbsp Celery chopped
  • 2 tbsp Scallions chopped
  • 1 tbsp Lemon Juice
  • 4 Hot Dog Rolls
  • 2 tbsp Butter
  • Salt and Pepper to taste
Instructions
 
  • Begin by preparing your lobster meat.
  • Carefully mix it with mayonnaise, chopped celery, scallions, and lemon juice in a bowl.
  • Generate your lobster mixture's flavor with salt and pepper.
  • This step is all about achieving a flavor you'll love!
  • Butter the sides of your hot dog rolls.
  • Then toast them in a skillet for a rich, golden hue and crunchy texture.
  • Evenly spread the prepared lobster mixture into the toasted rolls.
  • Aim for a generous portion to fill each roll completely.
  • Add any garnish of additional celery or scallions.
  • It adds not only taste but a color contrast as well!