Buffalo Wild Wings Ultimate Nachos Recipe
Buffalo Wild Wings Ultimate Nachos are an awesome blend of spicy flavors and crispy textures. One of my favorite heavy snacks!These nachos start with a solid base of crispy tortilla chips, piled high with cheese, seasoned chicken, jalapeños, and drizzled with buffalo sauce for that signature kick.A key trick I found is to use plenty of cheese to ensure it melts evenly over each layer, providing a gooey and delicious result.And of course, you can easily switch it up by adding your favorite toppings like guacamole or sour cream to customize your snack experience.
Ingredients
- 8 oz. Tortilla Chips
- 1 lb. Chicken Breasts
- 1 cup Buffalo Wing Sauce
- 2 cups Shredded Cheddar Cheese
- 1/2 cup Sour Cream
- 1/4 cup Blue Cheese Crumbles
- 1/4 cup Green Onions chopped
- 1/2 cup Black Beans canned
- 1/2 cup Corn
Instructions
- Preheat your oven to 375 degrees Fahrenheit.
- Use either a cast iron skillet or a sheet pan for best results.
- Cook the chicken breasts in a skillet until thoroughly cooked.
- Chop the cooked chicken into bite-sized pieces and toss them in buffalo wing sauce.
- Spread out the tortilla chips on your skillet or sheet pan.
- Distribute the buffalo chicken evenly over the chips.
- Sprinkle shredded cheddar cheese generously on top.
- Add black beans and corn.
- Make sure everything is well-distributed for even cooking.
- Place the nachos in the oven for 10-12 minutes.
- Cook until the cheese is melted and bubbly.
- Finish with sour cream, blue cheese crumbles, and chopped green onions.
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