Arby's Three Pepper Sauce Recipe
This spicy sauce not only enhances the taste of Arby's signature sandwiches but can also be used to elevate various other dishes by adding a bold, zesty kick.
Equipment
- 1 medium-sized bowl
- 1 saucepan
Ingredients
- 2 cups ketchup
- 4 teaspoons water
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper, freshly ground
- 1/2 teaspoon salt
- 1/4 teaspoon honey
- 1 teaspoon hot sauce (such as Tabasco)
- 1 tablespoon apple cider vinegar optional
Instructions
- In a bowl, combine the ketchup, water, garlic powder, onion powder, black pepper, salt, honey, and hot sauce, and mix them until thoroughly blended. If desired, you can add apple cider vinegar for a tangy twist.
- Pour the mixture into a saucepan and place it over medium heat. Bring the sauce to a gentle simmer, stirring occasionally.
- Allow the sauce to simmer for 20 minutes, as this will enable the flavors to meld and create that perfect balance of heat and sweetness. Remember to keep the heat moderate and stir occasionally to prevent burning.
- After 20 minutes, remove the sauce from the heat and let it cool to room temperature. Once cooled, the sauce is ready to use as a delicious accompaniment to your favorite dishes. Store any leftover sauce in an airtight container in the refrigerator for future use.
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