Gather all the ingredients and ensure you have a cocktail shaker ready.
It’s always best to have everything within arm’s reach.
Add the white rum, dark rum, apricot brandy, and papaya juice into the cocktail shaker.
Don’t forget the golden rum and pineapple juice too.
Give it a good shake for approximately 30 seconds, or until you see that all ingredients are well-combined.
Pour the mixture into a chilled glass.
Top with the 151-proof rum for a punchy finish.
Add a dash of grenadine to give the drink that lush, tempting color.
Enjoy your creation!