Ina Garten Turkey Chili Recipe
Let me introduce you to Ina Garten's renowned turkey chili recipe (if you don't know it already!).This comforting dish is a big-time favorite because of its robust flavors and the perfect balance of ingredients.You’ll appreciate how the fresh vegetables and carefully chosen spices enhance the ground turkey and beans.Cooking this on the stove or in a slow cooker brings out its full flavor profile.
Ingredients
- 2 tbsp Olive Oil
- 2 cups Onions chopped
- 2 Bell Peppers chopped
- 2 cans Tomatoes 32 oz.
- 3 cloves Garlic minced
- 2 lbs Ground Turkey
- 4 tbsp Chili Powder
- 2 tsp Ground Cumin
- 1 tsp Cayenne Pepper
- 2 tsp Salt
- 2 tsp Black Pepper
- 2 cans Red Kidney Beans 15 oz.
- 1 can Tomato Paste 6 oz.
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chopped onions and bell peppers.
- Cook until softened, roughly 10 minutes.
- Stir in the minced garlic and let it sauté for about one minute until fragrant.
- Add ground turkey, breaking it up with a spoon, and cook until browned, about 7-10 minutes.
- Mix in chili powder, cumin, cayenne pepper, salt, and black pepper.
- Cook for another 5 minutes to let the spices bloom.
- Add tomatoes, beans, and tomato paste.
- Stir thoroughly and bring to a simmer.
- Reduce heat to low, and let it simmer for at least an hour, stirring occasionally.
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