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Too Much Pepper? Here Are 7 Ways To Fix It
Pepper is a popular addition for nearly every recipe because there aren’t many dishes that wouldn’t benefit from a little ...
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The 10 Best Brick Cheese Substitutes For Your Recipes
Brick cheese is a Wisconsin-born cheese that dates back to the 1800s. It is sometimes considered the best pizza cheese ...
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The 9 Best Provolone Substitutes For Your Recipes
Provolone is a very popular Italian cheese made from cow’s milk that can be used in a large variety of ...
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The 9 Best Paneer Substitutes For Your Recipes
Paneer is featured prominently in Indian culture and many recipes revolve around this cheese. Its popularity has reached the other ...
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The 13 Best Pepperoncini Substitutes For Your Recipes
Pepperoncini peppers are featured in a large variety of recipes, but especially in sauces, sandwiches and soups. These mild and ...
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The 7 Best Barley Substitutes For Your Recipes
Barley is one of the oldest cultivated grains in the world and it features a large number of recipes, from ...
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The 12 Best Farro Substitutes For Your Recipes
Farro is an extremely nutritional and versatile grain that is used around the world in many recipes. It’s quite similar ...
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The 11 Best Broccoli Substitutes For Your Recipes
Let’s be honest, broccoli isn’t for everyone. Despite being a superfood, its bitter taste can be a turn off for ...
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The 7 Best Pineapple Juice Substitutes For Your Recipes
Pineapple juice makes an excellent choice for a healthy drink, but it can also be used in your cooking. In ...
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The 10 Best Okra Substitutes For Your Recipes
Okra is mainly used as a natural thickener for soups and stews and is one of the most common ingredients ...
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